Named after the 'little ovens' used to roast agave, Hornitos was introduced to the world in 1950. Lead by aromas of light smoke, earth, and spice, with herbal, vanilla and dried fruit; a rich textured palate with initial sweet flavours of baking spice and vanilla, then pepper, vegetal and smoked pepper notes on the finish.
ADD TO CARTSauza® Silver, one of the pioneer spirits from the brand, is double distilled in copper pot stills at low proof to retain the full agave flavor. The aroma offers fresh green apple notes followed by jasmine and hints of spice with a fresh agave taste on the palate.
ADD TO CARTSauza® Silver, one of the pioneer spirits from the brand, is double distilled in copper pot stills at low proof to retain the full agave flavor. The aroma offers fresh green apple notes followed by jasmine and hints of spice with a fresh agave taste on the palate.
ADD TO CARTSauza Gold is a smooth tequila with the fresh agave taste you expect - plus an extra hint of cooked agave and vanilla. Pale golden hue. Sweet aromas of vanilla and cooked agave layered with orange blossom and almond notes. Cooked agave and sweet caramel balanced with pepper notes
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